zest the orange and squeeze the juice from it,
cut the apple into 1 inch chunks, I leave the peel on.
In batches, chop all coarsely in your food processor. (I did mine in two)
Place all in a bowl and mix well to blend all the batches.
Cover and place in fridge until dinner I like at least 3 hrs to mellow the flavors, but next day is best so this is another make ahead.
And have a happy and safe holiday to you all
with love from
Dinner In A Pinch